SURPRISE MENU
The surprise menu is a tribute to the diverse nature of the North and the world’s purest ingredients sourced from the wild. We have roamed the rolling fell tops and open mires and forests in the wilderness to offer you a surprise menu that embodies the genuine and unique quality of Northern nature.
We believe every bite should be an experience, so take plenty of time to enjoy the surprise menu. To allow our kitchen enough time to prepare the dishes for your party, the 5-course surprise menu is available until 8 p.m. and the 3-course surprise menu until 10 p.m. To ensure a pleasant evening for everyone, we hope you order the surprise menu for all members of your party.
5 courses 69
3 courses 59
We recommend a wine package with the surprise menu to compliment the flavours in the best possible way.
45 I 36
FELL MENU
A bolder take on the flavours of Lapland
55
Velvet-smooth beetroot soup and elk vorschmack, inc. fish L I G
Trout braised in brown butter, parsnip and mussel sauce L I G
Fresh L I G
Oats and lingonberries L I G
À LA CARTE
STARTERS
Velvet-smooth beetroot soup and elk vorschmack, inc. fish L I G
14
Lappish delicacies
Grilled trout, mini-sized blini with roe, reindeer carpaccio, lovage and malt, a mushroom profiterole, Finnish cheese and gooseberry compote L I (G)
23
Oula salad
Little gem lettuce, malt, red cabbage, cherry tomatoes and parmesan L I (G)
7
MAINS
Mushroom croquettes
Caramelised onion and root vegetable broth with thyme L I G
25
Trout braised in brown butter
With parsnip and mussel sauce L I G
28,50
Reindeer from Sodankylä
Reindeer strip loin, reindeer tongue, caramelised onion purée and grilled butter L I G
34
Sautéed reindeer roast
Mashed almond potatoes, lingonberries and pickles L I G
29
Oula salad
Little gem lettuce, malt, red cabbage, cherry tomatoes and parmesan L I (G)
13,50
You can add warm-smoked salmon +€6,5 L I G or goat’s cheese +€6 G
Oula burger
A Lappish beef patty cooked in a charcoal grill, a brioche bun, cold-smoked reindeer, smoky mayonnaise, spruce sprout cheddar, tomato and red onion, served with almond potato fries L I (G)
19,50
Available with double patty +€4,5, gluten-free +€1, with aioli dip +€2 M I G
Veggie burger
Crispy veggie patty, a brioche bun, spruce sprout cheddar, aioli, broccolini and red onion, served with almond potato fries L I (G)
19
Available gluten-free +€1, with aioli dip +€2 M I G
SWEET
Oats and lingonberries L
10,50
Finnish cheeses
Crispy herb bread and gooseberry compote (G)
9,50
Petit fours G
2,50
Fresh L I G
3
Ice cream from the North
Flavours bilberry L I G, spruce G
4
OUR INGREDIENTS COME FROM
Reindeer I Sodankylä
Trout I Archipelago Sea
Burbot I Bothnian Bay
Beef I Siikajoki or Province of Lapland
Elk I Province of Västerbotten, Sweden
Salmon I Finland
Vendace roe I Kuusamo-Posio
Whitefish roe I Kuusamo-Posio or Inari
Bolete I Kainuu
Milkcap I Kainuu
Almond potato I Lapland
White turnip I Sodankylä
Cloudberry I Luosto
Lingonberry I Finland
Blackcurrant I Finland
Bilberry I Sodankylä
Spruce sprout I Rovaniemi
Northern sweetgrass I Rovaniemi
Birch I Rovaniemi