SURPRISE MENU
The surprise menu is a tribute to the diverse nature of the North and the world’s purest ingredients sourced from the wild. We have roamed the rolling fell tops and open mires and forests in the wilderness to offer you a surprise menu that embodies the genuine and unique quality of Northern nature.
We believe every bite should be an experience. This is why we recommend that you reserve plenty of time to enjoy the surprise menu, to allow our kitchen staff to carefully prepare each of your dishes.
To ensure a pleasant evening for everyone, we hope you order the surprise menu for all members of your party.
SURPRISE MENUS
Served from Monday to Saturday.
5 courses surprise menu is available until 9pm.
To accompany the surprise menu, we recommend a wine package that compliments the flavours.
5 courses 82€
3 courses 66€
To accompany the surprise menu, we recommend a wine package that compliments the flavours
- Five-course Wine pairing 55€
- Three-course Wine pairing 45€
Arctic non-alcoholic drinks
- Five-course Arctic non-alcoholic drinks 36€
- Three-course Arctic non-alcoholic drinks 23€
JOIKU-MENU
A bolder take on the flavours of Lapland
REINDEER TARTARE FAJITAS
Spruce, sourdough, celery and kale
L I (G)
ARCTIC CHAR
Lappish potato, lightly pickled horseradish and cucumber, kale
L I G
FRESH
L I G
SNOWBALL
Cinnamon financier, apple, caramel and oats
L I G
MENU 60€
To accompany the menu, we recommend a wine package that compliments the flavours 45€
Alcohol-free arctic drinks package 23€
TO START
RED KING CRAB SOUP
Saffron, Lappish potato and brioche
L I (G)
18€
REINDEER TARTARE FAJITAS
Spruce, sourdough, celery and kale
L I (G)
16€
LAPLAND DELICACIES
Potato flatbread from Penttilä farm and roe, herb crispbread and hot-smoked salmon, celery fajita and mushrooms, reindeer and spruce, spruce cheddar and sea buckthorn
L I (G)
25€
- Gluten-free +2€
OULA SALAD
Little gem lettuce, spinach, beetroot hummus, malt mayonnaise, Jerusalem artichoke, Chioggia beet, nuts and Parmesan
L I (G)
9,5€
In addition:
- Cold-smoked salmon M I G +8,5€
- Chicken breast M I G + 7€
- Goat’s cheese M I G + 6,5€
MAIN COURSES
BEETROOT AND CELERY
Pumpkin, cabbage and Chioggia beet
L I G
23€
ARCTIC CHAR
Lappish potato, lightly pickled horseradish and cucumber, cabbage
L I G
33€
REINDEER OF THE DAY
Pumpkin, white turnip and blackcurrant
L I (G)
40€
SAUTÉED REINDEER
Mashed Lappish potatoes, lingonberries and pickles
L I G
34€
OULA SALAD
Little gem lettuce, spinach, beetroot hummus, malt mayonnaise, Jerusalem artichoke, Chioggia beet, nuts and Parmesan
L I (G)
16€
In addition:
- Cold-smoked salmon M I G +8,5€
- Chicken breast M I G +7€
- Goat’s cheese M I G +6,5€
VEGGIE BURGER
Crispy veggie patty, spruce shoot cheddar, aioli, tomato, red onion and Lappish puikula potato fries
VL I G
21€
- Aioli mayonnaise M I G +2,5€
- Gluten-free L I G +2€
OULABURGER
A Lappish beef patty cooked in a charcoal grill, cold-smoked reindeer, smoky mayonnaise, spruce shoot cheddar, tomato, red onion, Lappish puikula potato fries
VL I G
25€
- Double patty L I G +5€
- Aioli mayonnaise M I G +2,5€
- Gluten-free L I G +2€
SOMETHING NICE BEFORE THE DESSERT
FRESH
L | G
4€
FINNISH CHEESE
Herb crispbread, sea buckthorn and honey from Lapland
L I (G)
12€
TO FINISH OFF
SNOWBALL
Cinnamon financier, apple, caramel and oats
L I G
11 €
ARTISAN CHOCOLATE FROM OULU
(L) I (G)
4€
ICE CREAM FROM A LOCAL PRODUCER
Cloudberry and white chocolate
G
4,50€