MOTHER’S DAY MENU
Mother's Day is celebrated on Sunday, May 12.At Kitchen & Bar Oula, menu is served at 1:30 p.m.
Adults 57€ / person
Children aged 3–15y. 28,50 €
Free for children aged 0–2 years
Oula malt bread L and potato flatbread from Penttilä farm M, toasted butter L, G
Green salad with radishes, strawberries and birch vinaigrette M, G
Mozzarella and tomato with kale pesto VL, G
Lappish potato and asparagus salad M, G
Endive and goat’s cheese salad VL, G with peanut vinaigrette M, G
Caesar salad with hot-smoked whitefish G and tar malt croutons M
Smoked reindeer and Lappish cheese salad L, G
Gravlax with dill cream L, G
Herring marinated in blackcurrant (M, G)
Fish roe mousse L, G
Spruce Skagen L, G
Waldorf salad with lamb M, G
Arctic char with false morel sauce L, G
Grilled early cabbage seasoned with lemon L, G
Lamb entrecôte from Sea Lapland with dark rosemary sauce M, G
Sugared lingonberry M, G
New potatoes with spring onion and butter sauce L, G
A vegetarian option is also available for the main course.
Finnish cheeses G, rhubarb jam M, G and herb crispbread
Strawberry mascarpone cake L
Artisanal marshmallows M, G
White chocolate mousse and cloudberries G
Coffee/tea M, G
Wine recommendations
Madxa White Portugal 48 €/75 cl 12,80€/16 cl
Madxa Red Portugal 48€/75 cl 12,80€/16 cl
Call to book a table: +358 8 881 1110 or book a table online. Welcome to celebrate Mother's Day with us!